NEW! LOWEST RATES EVER -- SUPPORT THE SHOW AND ENJOY THE VERY BEST PREMIUM PARACAST EXPERIENCE! Welcome to The Paracast+, eight years young! For a low subscription fee, you can download the ad-free version of The Paracast and the exclusive, member-only, After The Paracast bonus podcast, featuring color commentary, exclusive interviews, the continuation of interviews that began on the main episode of The Paracast. We also offer lifetime memberships! Flash! Take advantage of our lowest rates ever! Act now! It's easier than ever to susbcribe! You can sign up right here!
I have a Question for Chris. You have made a couple statements about the meat we consume and purchase from local stores. A side from raising you own animals what should we be eating?? Do you have any specific things or stores we should avoide?? Is the meat we buy at Walmart safe?? On the same topic would you eat anything from the Pacific Ocean?? Did the mealtdown in Japan affect the fish we are eating?? very interested to hear your response and to read Stalking the Herd.
We live in the age of Soylent Green
Once the oceans acidify, recycled people could be exactly what's next in the cracker box.It's people!!!
It's easier when our guest is a stranger whom we've never met.There's a delicate balance to maintain with a guest and the listening audience between being overly credulous and overly critical…
Thanks for listening, ask our guests questions—and don't be shy: get more involved here at the Paracast Forum—I learn something here everyday!...and I think you guys have achieved it quite nicely.